Wicked Witch Hat Brownies
Wicked Witch Hat Brownies are the ultimate Halloween treat, combining rich, fudgy brownies with whimsical chocolate ice cream cones that resemble witch hats. Decorated with vibrant green frosting and festive sprinkles, these delightful desserts are perfect for parties, family gatherings, or simply to indulge in the season’s spirit. Easy to make and visually appealing, they are sure to enchant both kids and adults alike. With just a few simple steps and accessible ingredients, you can whip up these spooky sweets that will steal the show at any Halloween celebration!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 12 chocolate ice cream cones
- For frosting: 2 cups powdered sugar
- 1/4 cup milk
- green food coloring
- Halloween-themed sprinkles
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- Melt the butter and mix it with sugar in a bowl. Add eggs one by one along with vanilla extract.
- In a separate bowl, combine flour, cocoa powder, salt, and baking powder. Gradually fold this into the wet mixture until just combined.
- Pour batter into the prepared pan and bake for 25-30 minutes until a toothpick comes out clean. Let cool completely.
- While cooling, prepare your frosting by mixing powdered sugar, milk, green food coloring until smooth.
- Frost cooled brownies generously and top each with an upside-down chocolate cone decorated as a witch hat.
Nutrition
- Serving Size: 1 brownie (85g)
- Calories: 300
- Sugar: 35g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://emmataste.com/wicked-witch-hat-brownies/