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Vanilla Cinnamon Milk Tea

Vanilla Cinnamon Milk Tea

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Indulge in the comforting warmth of Vanilla Cinnamon Milk Tea, a delightful beverage that beautifully blends aromatic vanilla and the cozy essence of cinnamon. This easy-to-make drink can be enjoyed hot for a soothing experience or chilled over ice for a refreshing treat. Whether you’re unwinding after a long day or looking for a perfect afternoon pick-me-up, this versatile tea is sure to please. With just a few simple ingredients, you can create a beverage that not only warms your soul but also invites delightful flavors into every sip.

Ingredients

Scale
  • 2 cups Water
  • 4 Cinnamon sticks (or 2 tsp ground cinnamon)
  • 4 Vanilla beans (split and scraped) or 4 tsp vanilla extract
  • 2 cups Milk (dairy or plant-based)
  • Sweetener of choice (honey, sugar, or substitute)

Instructions

  1. Boil water in a small pot.
  2. Add cinnamon sticks and vanilla beans to boiling water; cover and let steep for about 10 minutes. If using vanilla extract and ground cinnamon, add them directly without steeping.
  3. For stronger tea, add loose-leaf black tea or tea bags and brew for an additional 3–5 minutes.
  4. Heat milk in a separate pot until warm but not boiling.
  5. Strain the infused mixture into the warm milk, combining thoroughly.
  6. Sweeten to taste and stir well.
  7. Serve hot or allow to cool before serving over ice.

Nutrition

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