Sweet Potato & Ground Beef Protein Bowl with Cottage Cheese
Indulge in the deliciousness of a Sweet Potato & Ground Beef Protein Bowl with Cottage Cheese, a fulfilling and nutritious meal that’s perfect for any occasion. This vibrant bowl features lean ground beef paired with roasted sweet potatoes, creamy cottage cheese, and refreshing avocado, all finished off with a drizzle of chili honey for a delightful flavor kick. Ideal for meal prep or serving at dinner gatherings, this protein-packed dish is not only quick to whip up but also designed to please everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 lb (225g) lean ground beef
- 1 medium sweet potato, peeled and diced
- 1/2 avocado, sliced
- 1/2 cup cottage cheese
- 1 tsp olive oil
- Salt, pepper, paprika, garlic powder to taste
- 1/2 tsp hot honey or chili honey
Instructions
- Preheat your oven to 400°F (200°C). Toss diced sweet potatoes with olive oil, paprika, garlic powder, salt, and pepper. Spread evenly on a baking sheet and roast for about 25 minutes until golden and tender.
- In a skillet over medium heat, cook the ground beef until browned and crispy, seasoning generously with salt and pepper.
- In a mixing bowl, layer the roasted sweet potatoes first. Add the cooked ground beef on top followed by sliced avocado and cottage cheese.
- Drizzle with hot honey or chili honey before serving to enhance the flavors.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 425
- Sugar: 6g
- Sodium: 370mg
- Fat: 21g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 82mg