Monster Cookie Fudgy Brownies

These Monster Cookie Fudgy Brownies are a delightful treat that combines the rich, fudgy texture of brownies with the chewy goodness of monster cookies. They’re perfect for any occasion, whether it’s a birthday party, family gathering, or just a cozy night at home. The unique layers create an indulgent experience that will satisfy any sweet tooth.

Why You’ll Love This Recipe

  • Decadent Flavor: The combination of chocolate and peanut butter creates a rich flavor that is hard to resist.
  • Easy to Make: With simple steps and common ingredients, these brownies can be whipped up in no time.
  • Versatile Treat: Great for parties, potlucks, or as an everyday dessert, they appeal to both kids and adults alike.
  • Layered Delight: The contrast between the fudgy brownie base and chewy topping makes each bite exciting.
  • Fun Add-ins: Customize with your favorite chocolate chips or candies for added texture and flavor.

Tools and Preparation

To create your Monster Cookie Fudgy Brownies, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

  • Mixing bowls
  • Measuring cups
  • Measuring spoons
  • Baking pan (9×13 inch)
  • Whisk or electric mixer
  • Spatula

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients thoroughly without spills.
  • Baking pan (9×13 inch): The perfect size for even baking and easy cutting into bars.
  • Whisk or electric mixer: Helps achieve a smooth batter quickly for both the brownie and cookie layers.

Ingredients

For the Brownie Layer

  • 1 1/3 cup White granulated sugar
  • 2 Large eggs
  • 1 Egg yolk
  • 5 TBSP Unsalted butter
  • 1/3 cup Oil (canola or vegetable)
  • 1 tsp Pure vanilla extract
  • 1/2 cup All-purpose flour
  • 3/4 cup Unsweetened cocoa powder (dutch process)
  • 1 TBSP Cornstarch
  • 1/4 tsp Salt
  • 1/2 cup Semi-sweet chocolate chips
  • 1/2 cup Milk chocolate chips

For the Monster Cookie Layer

  • 1/2 cup All-purpose flour
  • 1 tsp Cornstarch
  • 1/2 tsp Baking soda
  • 1/8 tsp Baking powder
  • 1/4 tsp Salt
  • 1/4 cup Unsalted butter (room temperature)
  • 1/3 cup Brown sugar (packed light or dark)
  • 1/8 cup White granulated sugar
  • 1/4 cup Peanut butter (creamy)
  • 1 tsp Pure vanilla extract
  • 1 Large egg (room temperature)
  • 1/2 cup Quick oats
  • 1/2 cup Mini chocolate chips
  • 1/2 cup Mini M&M’s

How to Make Monster Cookie Fudgy Brownies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Grease your 9×13 inch baking pan or line it with parchment paper for easy removal.

Step 2: Prepare the Brownie Batter

In a mixing bowl:
1. Combine the white granulated sugar, eggs, egg yolk, unsalted butter, oil, and vanilla extract.
2. Mix well until smooth.
3. Sift in the all-purpose flour, cocoa powder, cornstarch, and salt.
4. Stir until just combined; fold in the semi-sweet and milk chocolate chips.

Step 3: Make the Monster Cookie Mixture

In another bowl:
1. Whisk together the flour, cornstarch, baking soda, baking powder, and salt.
2. In a separate bowl, beat together room temperature unsalted butter, brown sugar, white granulated sugar, peanut butter, vanilla extract, and egg until creamy.
3. Gradually add dry ingredients to this mixture; stir in quick oats, mini chocolate chips, and mini M&M’s until evenly distributed.

Step 4: Assemble and Bake

Pour the brownie batter into your prepared baking pan. Spread it evenly across the bottom.
Top with dollops of monster cookie mixture. Use a spatula to gently spread it out without mixing too much.

Step 5: Bake Your Creation

Bake in your preheated oven for about 40 minutes or until a toothpick inserted in the center comes out mostly clean. Let cool before cutting into bars.

Enjoy your delicious Monster Cookie Fudgy Brownies!

How to Serve Monster Cookie Fudgy Brownies

These Monster Cookie Fudgy Brownies are a delightful treat that can be enjoyed in many ways. Whether you want to indulge in them solo or pair them with other sweets, here are some serving suggestions.

A La Mode

  • Serve warm brownies with a scoop of vanilla ice cream on top for a classic dessert experience.

Drizzled with Chocolate Sauce

  • Add a generous drizzle of melted chocolate sauce over the brownies for an extra sweet touch.

With Whipped Cream

  • Top the brownies with freshly whipped cream and a sprinkle of cocoa powder for added flavor and texture.

Pair with Fresh Fruit

  • Serve alongside fresh berries or sliced bananas to balance the richness of the brownies with some natural sweetness.

Coffee or Tea

  • Enjoy these brownies with a cup of coffee or tea. The warmth enhances the fudgy texture and flavors.

How to Perfect Monster Cookie Fudgy Brownies

Creating the perfect Monster Cookie Fudgy Brownies is all about precision and technique. Here are some tips to ensure your brownies turn out wonderfully every time.

  • Measure ingredients accurately: Use measuring cups and spoons for precise amounts, ensuring consistent results.
  • Don’t overmix the batter: Mix just until combined to maintain a fudgy texture; overmixing can lead to dry brownies.
  • Use room temperature ingredients: Allow eggs and butter to come to room temperature for better emulsification and texture.
  • Check oven temperature: Ensure your oven is at the correct temperature using an oven thermometer; this prevents undercooking or overcooking.
  • Cool before cutting: Let the brownies cool completely before cutting them into bars for cleaner edges and easier serving.
  • Store properly: Keep leftovers in an airtight container at room temperature or in the fridge to maintain freshness.

Best Side Dishes for Monster Cookie Fudgy Brownies

To elevate your dessert experience, consider pairing these Monster Cookie Fudgy Brownies with some delicious side dishes. Here are some great options:

  1. Vanilla Ice Cream
    A classic pairing that complements the rich chocolate flavors beautifully.
  2. Fresh Berries
    Strawberries, raspberries, or blueberries add a refreshing contrast to the sweetness of the brownies.
  3. Chocolate Milkshake
    A thick milkshake enhances the brownie experience, making it even more indulgent.
  4. Peanut Butter Dip
    A creamy peanut butter dip can be served on the side for dipping each brownie piece.
  5. Caramel Sauce
    Drizzling caramel sauce adds another layer of flavor, enhancing each bite of brownie.
  6. Chopped Nuts
    Sprinkle chopped nuts like walnuts or pecans on top for added crunch and flavor contrast.
  7. Fruit Salad
    A light fruit salad provides a refreshing palate cleanser between bites of rich brownie.

Common Mistakes to Avoid

When making Monster Cookie Fudgy Brownies, it’s easy to encounter some common pitfalls. Here are some mistakes to watch out for:

  • Skipping the Room Temperature Ingredients: Using cold eggs and butter can lead to uneven mixing. Always let your ingredients come to room temperature for a smoother batter.
  • Overmixing the Batter: Overmixing can create tough brownies. Mix just until combined to maintain that fudgy texture.
  • Not Measuring Ingredients Accurately: Baking is a science. Use precise measurements for each ingredient to ensure consistent results every time.
  • Ignoring Oven Temperature: Every oven is different. Use an oven thermometer to confirm your temperature and adjust baking time as needed for perfect brownies.
  • Cutting Brownies Too Soon: Patience is key! Let the brownies cool completely before cutting them into bars for clean edges and better texture.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Keep away from direct sunlight or heat sources to maintain freshness.

Freezing Monster Cookie Fudgy Brownies

  • Wrap individual brownies in plastic wrap or aluminum foil.
  • Place in a freezer-safe bag or container, storing for up to 3 months.

Reheating Monster Cookie Fudgy Brownies

  • Oven: Preheat to 350°F (175°C) and warm for about 10 minutes.
  • Microwave: Heat on medium power for 15-20 seconds; check and repeat if necessary.
  • Stovetop: Place in a covered skillet over low heat for about 5 minutes until warmed through.

Frequently Asked Questions

Here are some common questions regarding Monster Cookie Fudgy Brownies:

What makes Monster Cookie Fudgy Brownies special?

These brownies combine rich, fudgy chocolate with chewy monster cookie toppings, creating a delightful dessert experience.

Can I customize the toppings on my Monster Cookie Fudgy Brownies?

Absolutely! Feel free to add nuts, dried fruits, or swap out M&M’s for your favorite candies.

How should I store leftover Monster Cookie Fudgy Brownies?

Store them in an airtight container in the refrigerator for up to 5 days or freeze them for longer storage.

Can I make these brownies gluten-free?

Yes! Substitute all-purpose flour with gluten-free flour blends to enjoy delicious gluten-free Monster Cookie Fudgy Brownies.

Final Thoughts

Monster Cookie Fudgy Brownies are not only rich and indulgent but also versatile. You can customize the toppings and flavors according to your preference, making each batch unique. Try this recipe today; you won’t be disappointed!

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Monster Cookie Fudgy Brownies

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Indulge in the delightful layers of Monster Cookie Fudgy Brownies, a scrumptious dessert that combines rich chocolate brownies with chewy monster cookie goodness. Perfect for any gathering or a cozy night in, these brownies are easy to make and sure to please a variety of palates. The blend of fudgy brownie and cookie layers creates an exciting texture, while the addition of chocolate chips and candies allows for customization. Experience the ultimate sweet treat that’s as enjoyable to bake as it is to eat!

  • Author: Emma
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 1/3 cup White granulated sugar
  • 2 Large eggs
  • 1 Egg yolk
  • 5 TBSP Unsalted butter
  • 1/3 cup Oil (canola or vegetable)
  • 1 tsp Pure vanilla extract
  • 1/2 cup All-purpose flour
  • 3/4 cup Unsweetened cocoa powder (dutch process)
  • 1 TBSP Cornstarch
  • 1/4 tsp Salt
  • 1/2 cup Semi-sweet chocolate chips
  • 1/2 cup Milk chocolate chips
  • 1/2 cup All-purpose flour
  • 1 tsp Cornstarch
  • 1/2 tsp Baking soda
  • 1/8 tsp Baking powder
  • 1/4 tsp Salt
  • 1/4 cup Unsalted butter (room temperature)
  • 1/3 cup Brown sugar (packed light or dark)
  • 1/8 cup White granulated sugar
  • 1/4 cup Peanut butter (creamy)
  • 1 tsp Pure vanilla extract
  • 1 Large egg (room temperature)
  • 1/2 cup Quick oats
  • 1/2 cup Mini chocolate chips
  • 1/2 cup Mini M&M’s

Instructions

  1. Preheat your oven to 350°F (175°C) and grease or line a 9×13 inch baking pan.
  2. For the brownie layer, mix granulated sugar, eggs, unsalted butter, oil, and vanilla in a bowl until smooth. Sift in flour, cocoa powder, cornstarch, and salt; fold in chocolate chips.
  3. For the monster cookie layer, whisk flour, cornstarch, baking soda, baking powder, and salt together. In another bowl, beat butter with sugars and peanut butter until creamy; then add the egg and dry ingredients along with oats, mini chocolate chips, and M&M’s.
  4. Spread brownie batter in the prepared pan and dollop cookie mixture on top without mixing too much.
  5. Bake for about 40 minutes until a toothpick comes out mostly clean. Let cool before slicing.

Nutrition

  • Serving Size: 1 brownie bar (50g)
  • Calories: 220
  • Sugar: 18g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 25mg

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