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Easy Chicken and Broccoli Orzo

Easy Chicken and Broccoli Orzo

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Easy Chicken and Broccoli Orzo is a delightful one-pot meal that brings together tender chicken, vibrant broccoli, and creamy orzo pasta, making it the perfect choice for busy weeknights. This comforting dish comes together in under an hour, and its rich flavors of garlic and cheese make it a hit with both kids and adults. Whether you’re hosting a family gathering or simply looking for a quick dinner option, this recipe is versatile enough to accommodate your personal tastes. You can easily customize it by adding your favorite herbs or substituting different vegetables. Enjoy this hearty meal that’s not just delicious but also simple to prepare!

Ingredients

Scale
  • 1 pound chicken breast (cut into chunks)
  • 1 tablespoon cooking oil
  • 1/2 onion (finely chopped)
  • 4 garlic cloves (minced)
  • 1 1/2 cups broccoli florets
  • 1 cup orzo
  • 3 cups chicken stock
  • 1/2 cup parmesan cheese
  • 1 cup cheddar cheese
  • 1 tablespoon fresh lemon juice

Instructions

  1. Cut the chicken into small chunks, chop the onion, mince the garlic, and prepare the broccoli.
  2. Heat cooking oil in a large pot over medium heat. Add the chicken seasoned with salt and pepper; cook until golden brown (5-7 minutes).
  3. Stir in butter, onion, and garlic; sauté until softened (2-3 minutes).
  4. Add broccoli florets and orzo; mix well.
  5. Pour in chicken stock; bring to a boil then reduce heat to low. Cover and simmer for about 15 minutes until orzo is al dente.
  6. Remove from heat; stir in cheeses until melted and add lemon juice.
  7. Serve garnished with fresh herbs.

Nutrition

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